Konjac is a plant native to Japan and has been used there for hundreds of years. Konjac root is harvested to create a pasta alternative that contains fiber and absorbs water to help you feel full.  2 pouches per unit; your measured one cup permitted per pouch.

IP Konjac Spaghetti

C$5.99Price
  • Ingredients: Water, Konjac flour, Tapioca starch, Calcium hydroxide, Citric acid.

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